Restaurant Petar Plitvice Lakes Menu
Plitvice Lakes National Park, Rastovača 4, 53231, Rastovača, Croatia
Menu last updated: Sep 27, 2026
The menu features classic Javanese culinary traditions focusing on traditional beverages and light meals served in a colonial-style setting..
Restaurant
PESTA KEBOEN SEMARANG
Cuisine
Indonesian Restaurant
Rating
4.5 / 5
Browse the complete PESTA KEBOEN SEMARANG menu with current prices and options.
(7-8 ons)
(4 toesoek)
(330ml)
(Fresh vegetables & sambal)
(Beef mixed with lemon sambal)
(2 pieces of roasted tempeh, mixed with onion "sambal)
(Various sambal -sambal terasi, sambal tomat, sambal bawang, sambal hijau-)
(Soda gembira)
Makanan tradisional khas makassar dengan rempah khas, isian daging, jeroan (hati, jantung, babat), paru, usus dan bekal.
Kreasi coto makassar dengan isian bakso sapi
Coto makassar dengan mie rebus
Kreasi coto makassar dengan mie dan bakso sapi
Makanan khas makassar yang terbuat dari beras dan dibungkus dengan daun pisang, dengan rasa yang gurih.
Makanan khas makassar yang terbuat dari beras dan dibungkus dengan daun pisang, dengan rasa yang gurih.
Makanan khas makassar berbahan dasar pisang raja dengan balutan adonan tepung berwarna hijau dan vla berwarna putih dan sirup merah yang khas. Disajikan dengan es serut
Makanan khas makassar berbahan dasar pisang raja dengan balutan adonan tepung berwarna hijau dan vla berwarna putih dan sirup merah yang khas. Disajikan dengan es serut
Makanan khas makassar berbahan dasar pisang raja dengan balutan adonan tepung berwarna hijau dan vla berwarna putih dan sirup merah yang khas. Disajikan dengan es serut
Makanan khas makassar yang terbuat dari pisang yang disajikan dengan vla putih dan sirup merah. Disajikan dengan es serut
Minuman dingin yang terbuat susu kedelai dan potongan cincau.
(Lime)
Minuman tradisonal sunda berbahan dasar jahe, gula merah dan rempah pelengkap (panas)
330ml
(Isi 1 porsi)
(Isi 1pot jd 3)
(Is) 1 pot jd 3)
(Isi 1)
(Isi 1 porsi)
(Isi 4 tahu)
(Isi 10 potongan kecil)
(Isi 6 biji)
(Isi 6 biji)
(Isi 2)
(Isi 3)
Isi 1 porsi)
(Isi 1 porsi)
(Cokkacang/kinco)
(1 porsi)
(1 porsi)
Sop iga sapi khas makassar dengan rempah spesial
Sop daging sapi dengan tambahan soun dan paru goreng
Ikan bandeng tanpa duri dengan kuah berwarna kuning
Mie garing dan renyah, dengan siraman kuah kental bertabur potongan ayam, bakso goreng dan sayuran
Makanan pelengkap berbahan beras yang dikukus berbalut janur (1 buah)
Soto khas dari kota jakarta dengan isian daging sapi serta potongan kentang dan tomat. Serta taburan emping
Ayam goreng laos khas daeng baba. Disajikan dengan sambel dan lalapan
Explore diverse Indonesian flavors with options for traditional and refreshing beverages.
Dietary details may vary; check with staff for allergen information and menu updates.
Open daily from 10 AM to 9 PM. Located on Jl. Veteran No.29, Semarang. Reservations are recommended for groups. Call +62 888-2588-825 for inquiries.
Jl. Veteran No.29, Lempongsari, Kec. Gajahmungkur, Kota Semarang, Jawa Tengah 50231, IndonesiaThe menu features classic Javanese culinary traditions focusing on traditional beverages and light meals served in a colonial-style setting.
Visitors can explore categories such as Minoeman Segar and Aneka Es Tjampoer offering a variety of refreshing drinks like Es Louie Almond and Es Kepal Millo. The Pal Djoes and Aneka Wedang & Djamoe sections highlight traditional herbal drinks and warm beverages.
Popular items include local favorites like Djoes Sajoeran and Poffertjes from the Aneka Jajanan Manis selection. The menu page includes useful div names like Plan a Visit and Dietary & Food Tags for easier navigation.
The menu primarily features traditional Indonesian dishes and beverages. Some drinks under Minoeman Dingin and Aneka Kopi may be suitable for vegetarians. Verify specific dietary needs with staff during your visit.
Popular choices include Es Louie Almond, Djoes Sajoeran, and Poffertjes. The Pal Djoes and Aneka Wedang & Djamoe sections offer traditional warm drinks that provide a local taste experience.
Live music complements the vintage atmosphere, often hosted in the semi-outdoor seating areas, providing an added ambiance to the dining experience.
Menu items and availability can vary due to ingredient sourcing and preparation. Checking with the restaurant before visiting is advisable for up-to-date information.
The menu includes sweet treats like Poffertjes and ice cream mixes from Hidangan Penoetoep, which can appeal to younger guests. The setting is family-friendly overall.
The menu is categorized into sections such as Minoeman Dingin (cold drinks), Aneka Kopi (various coffee), and Aneka Jajanan Manis (sweet snacks) to help visitors easily discover preferred dishes and beverages.
Help customers find the latest menu by updating dishes, prices, photos, and availability. Keep your PESTA KEBOEN SEMARANG listing accurate on Locallya.